Bachelor Party Black IPA Beer Recipe | All Grain Specialty IPA: Black IPA | Brewer's Friend
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Bachelor Party Black IPA

272 calories 32.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 67% (brew house)
No Chill: 3 minute extended hop boil time
Calories: 272 calories (Per 12oz)
Carbs: 32.1 g (Per 12oz)
Created: Thursday August 4th 2016
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1.081
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7.2%
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n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb US - Pale 2-Row13 lb Pale 2-Row 37 1.8 70.3%
2 lb Briess - Rye Malt2 lb Rye Malt 36.8 3.7 10.8%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 5.4%
1 lb Rolled Oats1 lb Rolled Oats 33 2.2 5.4%
0.50 lb German - Carafa III0.5 lb Carafa III 32 535 2.7%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 2.7%
0.50 lb Briess - Midnight Wheat Malt0.5 lb Midnight Wheat Malt 25 550 2.7%
18.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Nugget (14 AA)3 oz Nugget (14 AA) Hops Fresh 14 Boil 60 min 18.79 7.9%
1 oz Cascade (7 AA)1 oz Cascade (7 AA) Hops Pellet 7 Boil 25 min 15.14 2.6%
1 oz Chinook (13 AA)1 oz Chinook (13 AA) Hops Pellet 13 Boil 25 min 28.12 2.6%
2 oz Cascade (7 AA)2 oz Cascade (7 AA) Hops Pellet 7 Whirlpool 0 min 9.53 5.3%
11 oz Cascade11 oz Cascade Hops Fresh 7 Boil 3 min 7.99 28.9%
10 oz Cascade10 oz Cascade Hops Leaf/Whole 7 Dry Hop 0 days 26.3%
10 oz Cascade10 oz Cascade Hops Fresh 7 Dry Hop 0 days 26.3%
38 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 60 min
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Fining Mash 15 min.
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 143 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Cold mash dark grains 24 hours in advance of brew day

Mash: 5.65gal at 161 (target 149/150)
Sparge: 4.5gal at 170

4 grams baking soda
3 grams gypsum
10 grams CaCl
17ml lactic acid

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-31 22:16 UTC
NEW Water Requirements:
Bachelor Party Black IPA
Equipment Profile Used

System Default

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Water Requirements:
Bachelor Party Black IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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