Hops Summary
Amount
|
Variety
|
Time
|
IBU
|
Bill %
|
1 oz |
Warrior0.99999999771257 oz Warrior Hops |
Middle |
40.42 |
100% |
1 oz
|
Total
|
|
|
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
2.5 gal |
|
Fly Sparge |
155 °F |
75 min |
Starting Mash Thickness:
1.35 qt/lb
|
Other Ingredients
Amount
|
Name
|
Type
|
Use
|
Time
|
1 tsp |
Yeast Nutrient
|
Other |
Boil |
10 min. |
Author: Holzwarth, Method: All Grain, Style: Russian Imperial Stout, ABV 12.13%, IBU 40.42, SRM 50, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Chocolate, Midnight Wheat Malt, Chocolate Wheat, Roasted Barley, Caramel / Crystal 60L) Hops: (Warrior) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-01 13:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Back To Top
Buy Ingredients