Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.37 oz |
Magnum0.37 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.58 |
26.1% |
|
1.05 oz |
East Kent Goldings1.05 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.71 |
73.9% |
|
1.42 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.37 oz |
Magnum (Pellet) 0.36999999915365 oz Magnum (Pellet) Hops |
|
19.58 |
26.1% |
|
1.05 oz |
East Kent Goldings (Pellet) 1.0499999975982 oz East Kent Goldings (Pellet) Hops |
|
6.71 |
73.9% |
|
1.42 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.9 qt |
|
Fly Sparge |
-- |
151 °F |
75 min |
Starting Mash Thickness:
1.4 qt/lb
|
Notes
Lactose added last 10 minutes of boil
Whirlfloc added with 10 minutes remaining
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-23 14:22 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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