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Barnstorm

227 calories 20.2 g 12 oz
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 355 gallons
Pre Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created Saturday November 28th 2015
16.8 °P
3.3 °P
7.38%
23.85
38.11
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
385 lb Belgian - Pilsner385 lb Pilsner 37 1.6 57.6%
100 lb American - White Wheat100 lb White Wheat 40 2.8 15%
80 lb German - Chocolate Wheat80 lb Chocolate Wheat 31 413 12%
35 lb German - Melanoidin35 lb Melanoidin 37 25 5.2%
20 lb United Kingdom - Peated Malt20 lb Peated Malt 38 2.5 3%
40 lb Corn Sugar - Dextrose40 lb Corn Sugar - Dextrose 46 0.5 6%
8 lb German - Acidulated Malt8 lb Acidulated Malt 27 3.4 1.2%
668 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32 oz Cascade32 oz Cascade Hops Leaf/Whole 4.1 First Wort 0 min 4.04 44.4%
20 oz Magnum20 oz Magnum Hops Pellet 13.2 Boil 60 min 14.76 27.8%
20 oz Sterling20 oz Sterling Hops Pellet 9.1 Boil 15 min 5.05 27.8%
72 oz / 0.00
 
Yeast
White Labs - Belgian Saison II Yeast WLP566
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 9871 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Bel Air 10-05-2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
9 5 16 33 2 32
Mash Chemistry and Brewing Water Calculator
"Barnstorm" Foreign Extra Stout beer recipe. All Grain, ABV 7.38%, IBU 23.85, SRM 38.11, Fermentables: (Pilsner, White Wheat, Chocolate Wheat, Melanoidin, Peated Malt, Corn Sugar - Dextrose, Acidulated Malt) Hops: (Cascade, Magnum, Sterling)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-03 18:49 UTC
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