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Tropical Stout - 15 min Mash/Boil

219 calories
Method: BIAB
Style: Tropical Stout
Boil Time: 60 min
Batch Size: 2.25 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: MRA
Calories: 219 calories (Per 12oz)
Share: <EMBED>
1.066
1.018
6.24%
32.74
33.37
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 34.4%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 34.4%
6 oz American - Caramel / Crystal 80L6 oz Caramel / Crystal 80L 33 80 6.5%
2 oz United Kingdom - Extra Dark Crystal 160L2 oz Extra Dark Crystal 160L 33 160 2.2%
5 oz German - De-Husked Caraf II5 oz De-Husked Caraf II 32 418 5.4%
4 oz Brown Sugar4 oz Brown Sugar 45 15 4.3%
8 oz Flaked Corn8 oz Flaked Corn 40 0.5 8.6%
4 oz Flaked Barley4 oz Flaked Barley 32 2.2 4.3%
5.81 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 15 min 19.01
0.5 oz Cluster0.5 oz Cluster Hops Pellet 6.5 Boil 15 min 13.73
 
Mash Guidelines
Amount Description Type Temp Time
12 qtInfusion156 °F15 min
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Iowa City, Iowa
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 19 16 32 14 57
Mash Chemistry and Brewing Water Calculator
Author: MRA, Method: BIAB, Style: Tropical Stout, ABV 6.24%, IBU 32.74, SRM 33.37, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 80L, Extra Dark Crystal 160L, De-Husked Caraf II, Brown Sugar, Flaked Corn, Flaked Barley) Hops: (Fuggles, Cluster)
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View Count: 1309
Brew Count: 0
Last Updated: 2015-11-23 15:47 UTC
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