Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Warrior30 g Warrior Hops |
|
Pellet |
14 |
First Wort
|
0 min |
35.59 |
15.4% |
|
65 g |
Saaz65 g Saaz Hops |
|
Pellet |
3.4 |
Whirlpool at 80 °C
|
20 min |
18.42 |
33.3% |
|
100 g |
Tettnanger100 g Tettnanger Hops |
|
Pellet |
4.5 |
Dry Hop
|
3 days |
|
51.3% |
|
195 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
Infusion |
-- |
66.7 °C |
60 min |
|
16 L |
|
Sparge |
-- |
76.7 °C |
-- |
Starting Mash Thickness:
2.75 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
"RyePA" Specialty IPA: Rye IPA beer recipe by mattgaskey. All Grain, ABV 6.96%, IBU 54.01, SRM 5.03, Fermentables: (Pale Ale, Rye, Wheat Malt, Acidulated Malt, Carapils, Vienna) Hops: (Warrior, Saaz, Tettnanger) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-12 18:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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