Brew Log History
Target 19°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
31.41 |
25% |
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
13.41 |
33.3% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
12 |
Boil
|
10 min |
11.39 |
25% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
20 min |
5.28 |
16.7% |
120 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
65 °C |
60 min |
23 L |
Add 3 litres of boiling water |
Temperature |
-- |
75 °C |
15 min |
7 L |
|
Sparge |
-- |
75 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
PH stabilizer
|
|
Other |
Mash |
1 hr. |
1 tsp |
Irish Moss
|
|
Other |
Boil |
15 min. |
1 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
"Imperial Brown Ale" British Strong Ale beer recipe by Jan Erik Johansen. BIAB, ABV 7.55%, IBU 61.5, SRM 18.13, Fermentables: (Pale 2-Row, Munich Dark, Brown Sugar, Amber, Crystal 45L, Flaked Oats, Pale Chocolate, Brown) Hops: (Chinook, East Kent Goldings) Other: (PH stabilizer, Irish Moss, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-04 12:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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