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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 250 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)

Created: Saturday April 11th 2015

Original Gravity:

1.075

Final Gravity:

1.021

ABV (standard):

7.1%

IBU (tinseth):

71.5

SRM (morey):

19.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	67.5%
6 lb	American - Caramel / Crystal 30L6 lb Caramel / Crystal 30L	34	30	31.2%
4 oz	Rice Hulls4 oz Rice Hulls	0	0	1.3%
19.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	56.89	18.2%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Boil	10 min	3.44	4.5%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	10 min	4.47	4.5%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	15	Boil	10 min	5.16	4.5%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Boil	1 min	0.41	4.5%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	1 min	0.53	4.5%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	15	Boil	1 min	0.61	4.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	10 days		18.2%
1 oz	Glacier1 oz Glacier Hops	Pellet	5.5	Dry Hop	10 days		18.2%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	10 days		18.2%
5.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Columbus (Pellet)	62.66	27.2%
0.50 oz	Centennial (Pellet)	3.85	9%
0.50 oz	Chinook (Pellet)	5	9%
1 oz	Amarillo (Pellet)		18.2%
1 oz	Glacier (Pellet)		18.2%
1 oz	Simcoe (Pellet)		18.2%
5.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.875 gal		Fly Sparge	--	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - Ringwood Ale 1187

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

553

Views

Brews

Public: Yup, Shared
Last Updated: 2015-04-11 19:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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