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La Fin du Monde Clone

292 calories 29 carbs
Beer Stats
Method: Extract
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.153 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Houses 3 Brewing
Rating:
51

Calories: 292 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created Friday January 16th 2015
1.088
1.020
8.91%
25.52
5.22
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1 lb Belgian Candi Sugar - Clear/Blond1 lb Belgian Candi Sugar - Clear/Blond 38 0 8%
10 lb Liquid Malt Extract - Extra Light10 lb Liquid Malt Extract - Extra Light 37 2.5 80.3%
1 lb Cane Sugar1 lb Cane Sugar 46 0 8%
12 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.01 lb American - Aromatic Malt0.0125 lb Aromatic Malt 35 20 0.1%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 2%
0.19 lb Belgian - Munich0.1875 lb Munich 38 6 1.5%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 11.31 25%
0.75 oz Styrian Goldings0.75 oz Styrian Goldings Hops Pellet 5.5 Boil 60 min 11.96 37.5%
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Pellet 5.5 Boil 15 min 1.06 12.5%
0.25 oz Hersbrucker0.25 oz Hersbrucker Hops Pellet 4 Boil 15 min 0.77 12.5%
0.25 oz Saaz0.25 oz Saaz Hops Pellet 3.5 Aroma 5 min 0.41 12.5%
 
Other Ingredients
Amount Name Type Use Time
0.25 oz Sweet Orange Peel Flavor Boil 15 min.
0.50 tsp Coriander (cracked) Herb Other 5 min.
0.25 oz Bitter Orange Peel Flavor Other 5 min.
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Columbus Water (Hap Cremean Water Plant 2014)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
28 8 13 25 59 30
This is the water from the tap in our area. Not what were trying to target, just what came out of the tap.
 
Notes

This is a clone from a homebrew supply store, but due to the lack of cooperation and customer support, I will not name them.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-31 23:07 UTC
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Houses 3 Brewing 03/31/2015 at 11:07pm
5 of 5

This is an excellent brew. I made it for a friend whose favorite beer is Fin--he swears this is actually better!


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