mix match Beer Recipe | All Grain American IPA | Brewer's Friend
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mix match

237 calories 21.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Trub_maker
Calories: 237 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Thursday January 15th 2015
1.072
1.014
7.6%
77.9
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 67.2%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 6.7%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 6.7%
1 lb Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat 42 3 6.7%
1.75 lb German - Carapils1.75 lb Carapils 35 1.3 11.8%
0.13 lb German - Melanoidin0.125 lb Melanoidin 37 25 0.8%
14.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 47.29 25%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 10 min 18.37 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 12.25 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 qt Sparge -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

This is one of those real fuck up beers that turn out perfect. I had a mix of crushed grain for a helles and had to divide them up to make my lager. That left me with some leftover crushed and mixed carapils, munich and melodoiden. So I got some 2 row, 40L and made an IPA!

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  • Public: Yup, Shared
  • Last Updated: 2015-10-15 19:14 UTC
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