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Completion Imperial IPA

282 calories 26 carbs
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12.7 gallons
Efficiency: 75% (brew house)
Source: JoelG11
Calories: 282 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created Wednesday September 5th 2012
1.085
1.017
8.87%
116.44
7.21
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
21.2 lb American - Pale 2-Row21.2 lb Pale 2-Row 37 1.8 71.4%
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 16.8%
1.5 lb Corn Sugar - Dextrose 1.5 lb Corn Sugar - Dextrose 46 0.5 5.1%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 3.4%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 3.4%
29.7 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Pacific Jade2 oz Pacific Jade Hops Pellet 14.4 Boil 60 min 10%
2 oz Pacific Jade2 oz Pacific Jade Hops Pellet 14.4 Boil 20 min 10%
1 oz Pacific Jade1 oz Pacific Jade Hops Pellet 14.4 Boil 15 min 5%
2 oz Simcoe2 oz Simcoe Hops Leaf/Whole 12.7 Boil 15 min 10%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Boil 5 min 10%
1 oz Pacific Jade1 oz Pacific Jade Hops Pellet 14.4 Boil 5 min 5%
4 oz Amarillo4 oz Amarillo Hops Leaf/Whole 9.9 Boil 0 min 20%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Dry Hop 10 days 10%
1.5 oz Columbus1.5 oz Columbus Hops Leaf/Whole 15 Dry Hop 10 days 7.5%
1.5 oz Simcoe1.5 oz Simcoe Hops Leaf/Whole 12.7 Dry Hop 10 days 7.5%
0.5 oz Columbus0.5 oz Columbus Hops Leaf/Whole 15 Dry Hop 5 days 2.5%
0.5 oz Simcoe0.5 oz Simcoe Hops Leaf/Whole 12.7 Dry Hop 5 days 2.5%
 
Mash Guidelines
Amount Description Type Temp Time
41.6 *strike Infusion 161 °F 60 min
26.5 Sparge -- 170 °F --
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
 
Notes

Look for 1.067 pre-boil gravity.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-11-23 03:45 UTC
Discussion about this recipe:
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JoelG11 11/12/2012 at 09:17pm
This beer is a beast. I loved the nose on it while transferring, but it has really diminished after cooled/carbonated in the keg. Those liking a lot of tropical fruit flavor will enjoy, it is a little unbalanced for my taste (toward the hop side). Will brew again and lessen the IBUs and the Amarillo hop addition


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