Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
11.60 lb |
American - Pale 2-Row - Toasted11.6 lb Pale 2-Row - Toasted |
|
33 |
30 |
60.1% |
|
2.20 lb |
Flaked Oats2.2 lb Flaked Oats |
|
33 |
2.2 |
11.4% |
|
5.50 lb |
Pineapple5.5 lb Pineapple - (late fermenter addition) |
|
5.85 |
0 |
28.5% |
|
19.30 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.55 oz |
Magnum0.55 oz Magnum Hops |
|
Pellet |
15 |
Boil at 212 °F
|
60 min |
28.82 |
5.6% |
|
1.35 oz |
Citra1.35 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
0 min |
5.26 |
13.6% |
|
1.35 oz |
Mosaic1.35 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
0 min |
5.97 |
13.6% |
|
1.30 oz |
Azacca1.3 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 170 °F
|
0 min |
6.9 |
13.1% |
|
1.38 oz |
Citra1.38 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 70 °F
|
3 days |
|
13.9% |
|
1.32 oz |
Mosaic1.32 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 70 °F
|
3 days |
|
13.3% |
|
1.32 oz |
Azacca1.32 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop at 70 °F
|
6 days |
|
13.3% |
|
1.33 oz |
Mosaic1.33 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 70 °F
|
6 days |
|
13.4% |
|
9.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.55 oz |
Magnum (Pellet) 0.54999999874191 oz Magnum (Pellet) Hops |
|
28.82 |
5.6% |
|
2.73 oz |
Citra (Pellet) 2.7299999937553 oz Citra (Pellet) Hops |
|
5.26 |
27.5% |
|
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
5.97 |
40.3% |
|
2.62 oz |
Azacca (Pellet) 2.6199999940069 oz Azacca (Pellet) Hops |
|
6.9 |
26.4% |
|
9.90 oz
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 4.1 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Pineapple Hazy" American IPA beer recipe by Brewer #478771. BIAB, ABV 6.11%, IBU 46.95, SRM 25.91, Fermentables: (Pale 2-Row - Toasted, Flaked Oats, Pineapple) Hops: (Magnum, Citra, Mosaic, Azacca) Other: (Calcium Chloride (anhydrous), Gypsum, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-29 06:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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