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Red ipa

Name: Red ipa
Prep time: 75 min
Cook time: 60 min
Total time: 135 min
Yield: 32 liters
Cuisine: Homebrewing
Ingredients: 0.73 kg CaraRed; 1.06 kg Imperial Malt; 3.86 kg Extra Pale Premium Pilsner Malt; 0.57 kg Heritage Crystal; 1.04 kg Vienna Malt; 2.47 kg Golden Promise; 0.05 kg Crystal T50; 0.21 kg DRC; 30 g Chinook Hops; 25 g Cenntenial Hops; 25 g Cascade Hops; 25 g Simcoe Hops; 25 g Chinook Hops; 25 g Cenntenial Hops; 125 g El Dorado Hops; 25 g Azacca Hops; 25 g Simcoe Hops

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Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 45.2 liters
Post Boil Size: 39.17 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Pablo
Calories: 203 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Tuesday April 21st 2026

Original Gravity:

1.062

Final Gravity:

1.011

ABV (standard):

6.7%

IBU (tinseth):

62.1

SRM (morey):

15.1

Mash pH

5.4

Cost €

31.41

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Brew Log History

Target 18°C
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
0.73 kg	Weyermann - CaraRed0.73 kg CaraRed	3.23 € / kg 2.36 €	35	19.3	7.3%
1.06 kg	Simpsons - Imperial Malt1.06 kg Imperial Malt	2.36 € / kg 2.50 €	34.5	15.6	10.6%
3.86 kg	Weyermann - Extra Pale Premium Pilsner Malt	1.88 € / kg 7.26 €	38	1.5	38.6%
0.57 kg	Simpsons - Heritage Crystal0.57 kg Heritage Crystal	3.10 € / kg 1.77 €	32	66	5.7%
1.04 kg	Weyermann - Vienna Malt1.04 kg Vienna Malt	1.44 € / kg 1.50 €	37	3.5	10.4%
2.47 kg	GB - Golden Promise2.47 kg Golden Promise	2.48 € / kg 6.13 €	37	3	24.7%
0.05 kg	Simpsons - Crystal T500.05 kg Crystal T50		34	50	0.5%
0.21 kg	Simpsons - DRC0.21 kg DRC		34.7	115	2.1%
9.99 kg / 21.51 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
30 g	Yakima Valley Hops - Chinook30 g Chinook Hops	0.03 € / g 0.90 €	Pellet	13.9	Boil at 100 °C	50 min	30.4	9.1%
25 g	Cenntenial25 g Cenntenial Hops	0.04 € / g 1.00 €	Pellet	8	Boil at 100 °C	20 min	9.29	7.6%
25 g	Yakima Valley Hops - Cascade25 g Cascade Hops	0.03 € / g 0.75 €	Pellet	5.71	Boil at 100 °C	10 min	3.97	7.6%
25 g	Yakima Chief Hops - Simcoe25 g Simcoe Hops		Lupulin Pellet	13.4	Boil at 100 °C	10 min	9.31	7.6%
25 g	Yakima Valley Hops - Chinook25 g Chinook Hops	0.03 € / g 0.75 €	Pellet	13.9	Whirlpool at 80 °C	30 min	3.58	7.6%
25 g	Cenntenial25 g Cenntenial Hops	0.04 € / g 1.00 €	Pellet	8	Whirlpool at 80 °C	30 min	2.06	7.6%
125 g	Yakima Chief Hops - El Dorado125 g El Dorado Hops		Pellet	16.1	Dry Hop at 20 °C	3 days		37.9%
25 g	Barth-Haas - Azacca25 g Azacca Hops	0.22 € / g 5.50 €	Pellet	17	Dry Hop at 20 °C	3 days		7.6%
25 g	Yakima Chief Hops - Simcoe25 g Simcoe Hops		Lupulin Pellet	13.4	Whirlpool at 80 °C	30 min	3.46	7.6%
330 g / 9.90 €

Show Summary View

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
32.77 L	Strike	70 °C	65 °C	60 min
	Temperature	--	76 °C	--
22.62 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 65 °C

Other Ingredients

Amount	Name	Type	Use	Time
4 ml	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
4 g	Epsom Salt	Water Agt	Mash	1 hr.
8.50 g	Gypsum	Water Agt	Mash	1 hr.
2 g	Salt	Water Agt	Mash	1 hr.
3.76 ml	Phosphoric acid	Water Agt	Mash	1 hr.
0.01 ml	Phosphoric acid	Water Agt	Sparge	1 hr.

Yeast

WHC Lab - Old English: Heritage Ale Yeast

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 170 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1.55 bar Temp: 15 °C CO₂ Level: 2.5 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	10	10	75	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-07-31 16:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Amount	Variety	Cost	IBU	Bill %
55 g	Yakima Valley Hops - Chinook (Pellet) 55 g Chinook (Pellet) Hops	0.03 € / g 1.65 €	33.98	16.7%
50 g	Cenntenial (Pellet) 50 g Cenntenial (Pellet) Hops	0.04 € / g 2.00 €	11.35	15.2%
25 g	Yakima Valley Hops - Cascade (Pellet) 25 g Cascade (Pellet) Hops	0.03 € / g 0.75 €	3.97	7.6%
50 g	Yakima Chief Hops - Simcoe (Lupulin Pellet) 50 g Simcoe (Lupulin Pellet) Hops		12.77	15.2%
125 g	Yakima Chief Hops - El Dorado (Pellet) 125 g El Dorado (Pellet) Hops			37.9%
25 g	Barth-Haas - Azacca (Pellet) 25 g Azacca (Pellet) Hops	0.22 € / g 5.50 €		7.6%
330 g / 9.90 €

View Recipe

Red ipa

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