Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Fuggles0.75 oz Fuggles Hops |
|
Leaf/Whole |
5.6 |
Boil
|
60 min |
25.82 |
75% |
|
0.25 oz |
Tettnanger0.25 oz Tettnanger Hops |
|
Pellet |
2.5 |
Boil
|
15 min |
2.1 |
25% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Fuggles (Leaf/Whole) 0.74999999828443 oz Fuggles (Leaf/Whole) Hops |
|
25.82 |
75% |
|
0.25 oz |
Tettnanger (Pellet) 0.24999999942814 oz Tettnanger (Pellet) Hops |
|
2.1 |
25% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
|
Infusion |
150 °F |
150 °F |
60 min |
|
0.75 gal |
|
Batch Sparge |
168 °F |
168 °F |
-- |
Target Water Profile
MCWA
"OEP" English Porter beer recipe by TDB. BIAB, ABV 5.27%, IBU 27.91, SRM 25.05, Fermentables: (Maris Otter Pale, Brown Malt, Caramel / Crystal 20L, Chocolate, Caramel / Crystal 80L) Hops: (Fuggles, Tettnanger) Other: (Campden Tablets, Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-18 19:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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