Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
50.1 |
5.7% |
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
90 min |
53.44 |
5.7% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
39.65 |
5.7% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
15.81 |
11.4% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
5.7% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
11.4% |
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
2.9% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
0 min |
|
5.7% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
2.9% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Aroma
|
0 min |
|
5.7% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
5.7% |
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14 |
Aroma
|
0 min |
|
2.9% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
8 days |
|
5.7% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
8 days |
|
5.7% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
8 days |
|
5.7% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
8 days |
|
11.4% |
|
17.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Sparge |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Add Apollo? passion fruit, mango?
No Apollo, added Warrior for bittering and aroma.
Maybe no crystal.
Batch Size: 5.00 gal
Boil Size: 6.47
11lb 4oz Pearl Malt (84.9%)- SRM 2.4
Ferment at 60 or below.
Boil Time: 90 min
10.00 ml Hopshot- Boil 90.0 min- 117.8 IBUs
1.00 oz Simcoe[13.00 %] Boil 5.0 min-8.3 IBUs
0.50 oz *Apollo- Boil 5.0 min -4.0 IBUs
1.00 oz** *Columbus [14.00 %] Boil 0.0 min – 0.0 IBUs
2.00 oz *Simcoe [13.00 %] Boil 0.0 min -0.0 IBUs
1.00 oz *Columbus [14.00 %] Aroma Steep 30.0 min-0.0 IBUs
1.00 oz** *Simcoe [13.00 %] Aroma Steep 30.0 min-0.0 IBUs
1.00oz *Amarillo Gold [8.50 %] Aroma Steep 30.0 min-0.0 IBUs
0.50 oz *Centennial [10.50 %] Aroma Steep 30.0 min- 0.0 IBUs
0.50 oz** *Apollo [12.50 %] Aroma Steep 30.0 min- 0.0 IBUs
1.00 oz *Columbus (Tomahawk) [14.00 %] Dry Hop 8.0 Days-0.0 IBUs
2.00 oz *Simcoe [13.00 %] Dry Hop 8.0 Days -0.0 IBUs
1.00 oz** *Amarillo Gold [8.50 %] Dry Hop 8.0 Days-0.0 IBUs
1.00 oz *Centennial [10.50 %] Dry Hop 8.0 Days-0.0 IBUs
0.50 oz *Apollo [17.00 %] Dry Hop 8.0 Days-0.0 IBUs
Split dry hop in half and add half on day 14 and day 21. Carb on day 25.
Beer Profile
Est Original Gravity: 1.073 SG** *Measured Original Gravity: 1.073 SG
Est Final Gravity: 1.014 SG *Measured Final Gravity: 1.010 SG
Estimated Alcohol by Vol: 7.8 %** *Actual Alcohol by Vol: 8.5 %
Bitterness: 130.7 IBUs** *Calories: 249.4 kcal/12oz
Est Color: 6.4 SRM
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-17 16:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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