Pale 1400 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Pale 1400

174 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6.1 gallons (ending kettle volume)
Pre Boil Size: 6.6 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 71% (ending kettle)
Source: Facciola Brewing
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Sunday October 19th 2025
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1.053
1.011
5.5%
48.9
8.1
5.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Rahr - Pale Ale12 lb Pale Ale 36.34 3.5 96%
0.50 lb Briess - Caramel Malt - 60L0.5 lb Caramel Malt - 60L 35.4 60 4%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Nugget0.2 oz Nugget Hops Pellet 14 Boil 60 min 10.6 2.6%
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 30 min 29.41 13%
1.25 oz Cascade1.25 oz Cascade Hops Pellet 7 Boil 15 min 8.84 16.2%
1.50 oz Amarillo1.5 oz Amarillo Hops Pellet 10.4 Boil 0 min 19.5%
1.25 oz Cascade1.25 oz Cascade Hops Pellet 7 Boil 0 min 16.2%
1 oz Vista1 oz Vista Hops Pellet 11.6 Dry Hop 3 days 13%
1.50 oz Amarillo1.5 oz Amarillo Hops Pellet 10.4 Dry Hop 3 days 19.5%
7.70 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal strike 162° --> 2.94G Infusion 162 °F 148 °F 60 min
3.6 gal Fly Sparge 172 °F 168 °F --
Starting Mash Thickness: 1.331 qt/lb
Starting Grain Temp: 58 °F
 
Other Ingredients
Amount Name Cost Type Use Time
2.70 g Wyeast - Beer Nutrient Other Mash 0 min.
1.50 tsp Irish Moss Fining Mash 0 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 302 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Pale 1400" American Pale Ale beer recipe by Facciola Brewing. All Grain, ABV 5.5%, IBU 48.85, SRM 8.11, Fermentables: (Pale Ale, Caramel Malt - 60L) Hops: (Nugget, Cascade, Amarillo, Vista) Other: (Beer Nutrient, Irish Moss)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-10-25 15:27 UTC
NEW Water Requirements:
Pale 1400
Equipment Profile Used

System Default

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Water Requirements:
Pale 1400
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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