Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
American - White Wheat8 lb White Wheat |
|
40 |
2.8 |
33.3% |
|
2 lb |
Honey Malt2 lb Honey Malt |
|
37 |
25 |
8.3% |
|
2 lb |
Flaked Oats2 lb Flaked Oats |
|
33 |
2.2 |
8.3% |
|
5 lb |
Plum5 lb Plum - (late fermenter addition) |
|
4.95 |
0 |
20.8% |
|
5 lb |
Peach5 lb Peach - (late fermenter addition) |
|
4.05 |
0 |
20.8% |
|
2 lb |
Rice Hulls2 lb Rice Hulls |
|
0 |
0 |
8.3% |
|
24 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Callista1 oz Callista Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
12.43 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Callista (Pellet) 0.99999999771257 oz Callista (Pellet) Hops |
|
12.43 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.2 gal |
|
Strike |
160 °F |
152 °F |
60 min |
|
1.5 gal |
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
72 °F |
Target Water Profile
Light colored and malty
"M&B Peach Plum Sour" Wild Specialty Beer recipe by Michael Wall. All Grain, ABV 7.5%, IBU 12.43, SRM 9.72, Fermentables: (White Wheat, Honey Malt, Flaked Oats, Plum, Peach, Rice Hulls) Hops: (Callista) Other: (Whirlfloc, Yeast Nutrient, Calcium Chloride (dihydrate), Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-25 18:02 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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