Bitter - Styrian Goldings - Admiral Beer Recipe | All Grain Special/Best/Premium Bitter | Brewer's Friend
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Bitter - Styrian Goldings - Admiral

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24.94 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Source: John Cowan Beer Recipes
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Monday June 2nd 2025
1.044
1.011
4.3%
26.6
9.5
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3,200 g Simpsons - Finest Pale Ale Maris Otter3200 g Finest Pale Ale Maris Otter 37 2.6 88.1%
165 g Simpsons - Crystal Dark165 g Crystal Dark 33 120 4.5%
72 g Simpsons - Aromatic Malt72 g Aromatic Malt 33 23.04 2%
180 g Torrified Wheat180 g Torrified Wheat 36 2 5%
17 g Crisp Malting - Pale Chocolate17 g Pale Chocolate - (late mash tun addition) 32.7 220 0.5%
3,634 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Admiral13 g Admiral Hops Leaf/Whole 14.5 Boil 60 min 26.6 19.1%
10 g Fuggles10 g Fuggles Hops Pellet 4.5 Boil 0 min 14.7%
20 g Artisan - Styrian Goldings20 g Styrian Goldings Hops Leaf/Whole 4.3 Boil 0 min 29.4%
10 g Willamette10 g Willamette Hops Pellet 4.5 Boil 0 min 14.7%
10 g Styrian Goldings10 g Styrian Goldings Hops Pellet 4.3 Dry Hop 5 days 14.7%
5 g Admiral5 g Admiral Hops Pellet 14.5 Dry Hop 5 days 7.4%
68 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Gypsum Water Agt Mash 1 hr.
0.50 tsp Slaked Lime Water Agt Mash 1 hr.
6.25 ml Lactic acid Water Agt Mash 1 hr.
7.13 ml Lactic acid Water Agt Sparge 1 hr.
1 each Protafloc Fining Mash 10 min.
 
Yeast
Crossmyloof - Midland
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
13 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Bitter - Styrian Goldings - Admiral" Special/Best/Premium Bitter beer recipe by John Cowan Beer Recipes. All Grain, ABV 4.32%, IBU 26.6, SRM 9.51, Fermentables: (Finest Pale Ale Maris Otter, Crystal Dark, Aromatic Malt, Torrified Wheat, Pale Chocolate) Hops: (Admiral, Fuggles, Styrian Goldings, Willamette) Other: (Gypsum, Slaked Lime, Lactic acid, Protafloc)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-12-30 11:51 UTC
NEW Water Requirements:
Bitter - Styrian Goldings - Admiral
Equipment Profile Used

System Default

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Water Requirements:
Bitter - Styrian Goldings - Admiral
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Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
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