Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Herkules17 g Herkules Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
21.79 |
45.9% |
|
20 g |
Spalter Select (Germany)20 g Spalter Select (Germany) Hops |
|
Pellet |
2.7 |
Boil
|
10 min |
1.83 |
54.1% |
|
37 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
55 °C |
1 min |
|
|
|
|
-- |
65 °C |
60 min |
|
|
|
|
10 °C |
76 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Enkoping, Vansjobro, Sweden
"Märzen 2025" Märzen beer recipe by Johan. All Grain, ABV 5.44%, IBU 23.62, SRM 21.63, Fermentables: (Munich Type I, Pilsner Malt, CaraMunich III, Carahell, Carafa Special Type III) Hops: (Herkules, Spalter Select (Germany)) Other: (Lactic acid, Yeast Nutrient, Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-20 10:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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