Brew Log History
Target 12°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 740ml
Carbs: {{ stats.carbs | number:1 }} g / 740ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Flinders30 g Flinders Hops |
|
Leaf/Whole |
10 |
Boil at 100 °C
|
10 min |
11.81 |
33.3% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.55 |
33.3% |
|
30 g |
Flinders30 g Flinders Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
6.49 |
33.3% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Flinders (Leaf/Whole) 60 g Flinders (Leaf/Whole) Hops |
|
18.3 |
66.6% |
|
30 g |
Saaz (Pellet) 30 g Saaz (Pellet) Hops |
|
4.55 |
33.3% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.25 L |
|
Strike |
68 °C |
65 °C |
60 min |
Starting Mash Thickness:
4.5 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Pilsen (Light Lager)
"Bohemian Pilsner (Flinders)" International Pale Lager beer recipe by pongball. All Grain, ABV 5.55%, IBU 22.84, SRM 3.84, Fermentables: (Bohemian Pilsner Malt) Hops: (Flinders, Saaz) Other: (Whirlfloc, Chalk, Calcium Chloride (dihydrate), Epsom Salt, Salt, Baking Soda, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-08 01:40 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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