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Smoky Golden Ale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.17 gallons
Post Boil Size: 5.5 gallons
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 274 calories (Per 12oz)
Carbs: 28.1 g (Per 12oz)

Created: Saturday March 15th 2025

Original Gravity:

1.082

Final Gravity:

1.021

ABV (standard):

8.1%

IBU (tinseth):

54.7

SRM (morey):

5.8

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	American - Pilsner6 lb Pilsner	$ 0.00 / lb $ 0.00	37	1.8	41.3793%
2 lb	American - Vienna2 lb Vienna	$ 0.00 / lb $ 0.00	35	4	13.7931%
1.50 lb	US - Smoked Malt1.5 lb Smoked Malt	$ 0.00 / lb $ 0.00	37	5	10.3448%
1.50 lb	US - Flaked Wheat1.5 lb Flaked Wheat	$ 0.00 / lb $ 0.00	34	2	10.3448%
2.50 lb	Briess - DME Golden Light2.5 lb DME Golden Light	$ 0.00 / lb $ 0.00	44.6	4	17.2414%
1 lb	US - Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	$ 0.00 / lb $ 0.00	42	0.5	6.89655%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Nugget0.5 oz Nugget Hops	$ 0.00 / oz $ 0.00	Pellet	14	Boil at 212 °F	60 min	21.5024	11.1%
0.50 oz	Domestic Hallertau0.5 oz Domestic Hallertau Hops	$ 0.00 / oz $ 0.00	Pellet	3.9	Boil at 212 °F	30 min	4.60344	11.1%
1 oz	Amarillo1 oz Amarillo Hops	$ 0.00 / oz $ 0.00	Pellet	8.6	Boil at 212 °F	15 min	13.1083	22.2%
1 oz	Cascade1 oz Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7	Boil at 212 °F	10 min	7.79618	22.2%
1 oz	Mosaic1 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Pellet	12.5	Boil at 212 °F	5 min	7.65465	22.2%
0.50 oz	Centennial0.5 oz Centennial Hops	$ 0.00 / oz $ 0.00	Pellet	10	Whirlpool at 212 °F	0 min		11.1%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Nugget (Pellet)	$ 0.00 / oz $ 0.00	21.5024	11.1%
0.50 oz	Domestic Hallertau (Pellet)	$ 0.00 / oz $ 0.00	4.60344	11.1%
1 oz	Amarillo (Pellet)	$ 0.00 / oz $ 0.00	13.1083	22.2%
1 oz	Cascade (Pellet)	$ 0.00 / oz $ 0.00	7.79618	22.2%
1 oz	Mosaic (Pellet)	$ 0.00 / oz $ 0.00	7.65465	22.2%
0.50 oz	Centennial (Pellet)	$ 0.00 / oz $ 0.00		11.1%
4.50 oz / $ 0.00

Yeast

Escarpment Labs - Voss Kveik

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	72.5%	Flocculation:	High
Optimum Temp:	77 - 107 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 145 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

141

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Brews

Public: Yup, Shared
Last Updated: 2025-03-21 03:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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