Focal Banger | The Alchemist (Approximation) Braumeister 20L
by AnteK
OG: 1.065 FG: 1.012 ABV: 7.0% IBU: 60
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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.40 kg | Innomalt - Pale Ale Malt 2-row3.4 kg Pale Ale Malt 2-row |
$ 2.36 / kg $ 8.02 |
36.8 | 2.3 | 70.8% |
| 1 kg | Innomalt - Ble Rouge Malté (Red Wheat Malt)1 kg Ble Rouge Malté (Red Wheat Malt) |
$ 2.76 / kg $ 2.76 |
36.3 | 2 | 20.8% |
| 0.25 kg | American - Carapils (Dextrine Malt)0.25 kg Carapils (Dextrine Malt) |
$ 4.90 / kg $ 1.23 |
33 | 1.8 | 5.2% |
| 0.15 kg | Caramel / Crystal 60L0.15 kg Caramel / Crystal 60L |
$ 4.63 / kg $ 0.69 |
34 | 60 | 3.1% |
| 4.80 kg / $ 12.70 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 10 g | Centennial10 g Centennial Hops |
$ 40.00 / kg $ 0.40 |
Pellet | 7.6 | Boil | 60 min | 11.16 | 12.5% |
| 15 g | Comet15 g Comet Hops |
$ 40.00 / kg $ 0.60 |
Pellet | 11.2 | Boil | 30 min | 18.97 | 18.8% |
| 25 g | Comet25 g Comet Hops |
$ 40.00 / kg $ 1.00 |
Pellet | 11.2 | Boil | 15 min | 20.41 | 31.3% |
| 30 g | Comet30 g Comet Hops |
$ 40.00 / kg $ 1.20 |
Pellet | 11.2 | Boil | 5 min | 9.84 | 37.5% |
| 80 g / $ 3.20 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 10 g | Centennial (Pellet) 10 g Centennial (Pellet) Hops |
$ 40.00 / kg $ 0.40 |
11.16 | 12.5% |
| 70 g | Comet (Pellet) 70 g Comet (Pellet) Hops |
$ 40.00 / kg $ 2.80 |
49.22 | 87.6% |
| 80 g / $ 3.20 | ||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 2.20 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 3 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 6.50 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 0.80 g | Salt | Water Agt | Mash | 1 hr. | |
| 2.50 g | Irish Moss | Fining | Boil | 15 min. | |
| 2 g | Yeast Nutrient | Other | Boil | 15 min. |
| Lallemand - Verdant IPA | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 7.40 Yeast Pitch Rate and Starter Calculator |
| Method: MapleSyrup Amount: 100 Temp: 20 °C CO2 Level: 2 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 75 | 5 | 10 | 50 | 150 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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