Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
18.33 |
50% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Aroma
|
10 min |
6.64 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Styrian Goldings (Pellet) 1.9999999954251 oz Styrian Goldings (Pellet) Hops |
|
24.97 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
72 °C |
67 °C |
90 min |
|
10 L |
|
Sparge |
75 °C |
75 °C |
-- |
|
3 L |
|
Top Off |
30 °C |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
28 °C |
Target Water Profile
Balanced Profile
"Grimbergen Blonde Clone Rev 2" Belgian Blond Ale beer recipe by Shaun. All Grain, ABV 6.42%, IBU 24.97, SRM 8.41, Fermentables: (Pilsner, Flaked Wheat, CaraMunich II, Corn Sugar - Dextrose, Belgian Candi Sugar - Dark (275L), Dry Malt Extract - Light) Hops: (Styrian Goldings) Other: (Bitter Orange Peel, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-06 16:05 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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