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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 20 lb | Belgian - Pilsner20 lb Pilsner | 37 | 1.6 | 69.9% | |
| 2 lb | Great Western - White Wheat2 lb White Wheat | 37 | 3.5 | 7% | |
| 2 lb | Castle Malting - Château Cara Blond2 lb Château Cara Blond | 34 | 8 | 7% | |
| 10 oz | Weyermann - Acidulated10 oz Acidulated |
$ 3.49 / lb $ 2.18 |
27 | 3.4 | 2.2% |
| 4 lb | Cane Sugar4 lb Cane Sugar - (late boil kettle addition) | 46 | 0 | 14% | |
| 28.62 lbs / $ 2.18 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Artisan - Magnum1 oz Magnum Hops |
$ 1.82 / oz $ 1.82 |
Pellet | 16.6 | Boil | 60 min | 25.53 | 48.8% |
| 0.70 oz | Artisan - Mandarina Bavaria0.7 oz Mandarina Bavaria Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 7.7 | Boil | 15 min | 4.11 | 34.1% |
| 0.35 oz | Artisan - Liberty0.35 oz Liberty Hops | Pellet | 5.7 | Boil | 15 min | 1.52 | 17.1% | |
| 2.05 oz / $ 1.82 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Artisan - Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
$ 1.82 / oz $ 1.82 |
25.53 | 48.8% |
| 0.70 oz | Artisan - Mandarina Bavaria (Pellet) 0.6999999983988 oz Mandarina Bavaria (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
4.11 | 34.1% |
| 0.35 oz | Artisan - Liberty (Pellet) 0.3499999991994 oz Liberty (Pellet) Hops | 1.52 | 17.1% | |
| 2.05 oz / $ 1.82 | ||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 15 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 3 tsp | Lactic acid |
$ 1.25 / oz $ 0.63 |
Water Agt | Sparge | 1 hr. |
| 1 oz | Bitter Orange Peel | Flavor | Whirlpool | 15 min. | |
| 1 oz | Sweet Orange Peel | Flavor | Whirlpool | 15 min. | |
| 1 oz | Coriander Seed | Spice | Whirlpool | 15 min. | |
| 1 tsp | Wyeast - Beer Nutrient |
$ 2.32 / oz $ 0.39 |
Water Agt | Boil | 15 min. |
| 1 each | Whirlfloc | Water Agt | Boil | 15 min. | |
| 5 ml | Glucabuster | Water Agt | Mash | 1 hr. | |
| 3 ml | Foam Axe |
$ 2.00 / oz $ 0.20 |
Water Agt | Boil | 1 hr. |
| $ 1.21 | |||||
| Lallemand - Belle Saison | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 4.99 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 3.5 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 60 | 5 | 10 | 95 | 55 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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