Hazy for Days NEIPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Hazy for Days NEIPA

189 calories 14.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.6 gallons
Post Boil Size: 6.1 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brewmasterjohn
Calories: 189 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday April 5th 2023
1.058
1.008
6.6%
77.3
20.3
4.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row - Toasted8 lb Pale 2-Row - Toasted 33 30 64%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 8%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 8%
1.50 lb Corn Sugar - Dextrose1.5 lb Corn Sugar - Dextrose 42 0.5 12%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 60 min 55.89 25%
2 oz El Dorado2 oz El Dorado Hops Pellet 15.7 Hop Stand 30 min 21.38 50%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Dry Hop 5 days 25%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal Infusion 157 °F 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Yeast Nutrient Other Boil --
1 tsp Irish Moss Fining Boil 5 min.
3 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
2 g Epsom Salt Water Agt Mash 1 hr.
8.50 g Gypsum Water Agt Mash 1 hr.
1 g Salt Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 23.72 psi       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Hazy for Days NEIPA" American IPA beer recipe by Brewmasterjohn. BIAB, ABV 6.55%, IBU 77.27, SRM 20.33, Fermentables: (Pale 2-Row - Toasted, Flaked Oats, Flaked Wheat, Flaked Rye, Corn Sugar - Dextrose) Hops: (El Dorado) Other: (Yeast Nutrient, Irish Moss, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-04-25 13:37 UTC
NEW Water Requirements:
Hazy for Days NEIPA
Equipment Profile Used

System Default

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Water Requirements:
Hazy for Days NEIPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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