Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.70 kg | Liquid Malt Extract - Dark | 35 | 30 | 50% | |
1.50 kg | Liquid Malt Extract - Extra Light | 37 | 2.5 | 44.1% | |
0.20 kg | Molasses | 36 | 80 | 5.9% | |
3.40 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
80 g | Fuggles | Leaf/Whole | 4.5 | Boil | 5 min | 8.3 | 34.8% | |
150 g | Fuggles | Leaf/Whole | 4.5 | Boil at 80 °C | 0 min | 65.2% | ||
230 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: sucrose Amount: 106.9 g Temp: 18 °C CO2 Level: 2.2 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |