Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Magnum80 g Magnum Hops |
|
Pellet |
16.1 |
Boil
|
70 min |
13.72 |
34.8% |
|
70 g |
Saaz70 g Saaz Hops |
|
Pellet |
3.6 |
Boil
|
30 min |
2 |
30.4% |
|
80 g |
Saaz80 g Saaz Hops |
|
Pellet |
3.6 |
Boil
|
5 min |
0.59 |
34.8% |
|
230 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Magnum (Pellet) 80 g Magnum (Pellet) Hops |
|
13.72 |
34.8% |
|
150 g |
Saaz (Pellet) 150 g Saaz (Pellet) Hops |
|
2.59 |
65.2% |
|
230 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
237.37 L |
|
Strike |
72 °C |
50 °C |
15 min |
|
Starting Grain Temp:
22 °C |
Target Water Profile
Balanced Profile
"German Weizen" Weizenbock beer recipe by NIK. All Grain, ABV 7.27%, IBU 16.31, SRM 6.11, Fermentables: (Pale Wheat, Pilsner, Château Wheat Blanc, Munich Type I, Carapils, Château Cara Gold, Cane Sugar) Hops: (Magnum, Saaz) Other: (Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-15 18:39 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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