Vanilla MIlkshake IPA Beer Recipe | All Grain American IPA by Harrisrj | Brewer's Friend
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Vanilla MIlkshake IPA

198 calories 25 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 20.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ROBERT J HARRIS
Calories: 198 calories (Per 12oz)
Carbs: 25 g (Per 12oz)
Created: Monday December 5th 2022
1.059
1.021
5.0%
65.6
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32.50 lb Malteurop - 2 Row32.5 lb 2 Row 34.3 2.15 67.5%
7.50 lb Flaked Wheat7.5 lb Flaked Wheat 34 2 15.6%
5 lb Flaked Oats5 lb Flaked Oats 33 2.2 10.4%
10 oz American - Chocolate10 oz Chocolate 29 350 1.3%
2.50 lb Lactose (Milk Sugar)2.5 lb Lactose (Milk Sugar) 41 1 5.2%
48.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz Cascade5 oz Cascade Hops Pellet 7 Boil 60 min 30.94 16.7%
5 oz Citra5 oz Citra Hops Pellet 11 Boil 5 min 9.69 16.7%
5 oz Citra5 oz Citra Hops Pellet 11 Whirlpool 0 min 10.3 16.7%
5 oz El Dorado5 oz El Dorado Hops Pellet 15.7 Whirlpool 0 min 14.7 16.7%
10 oz Citra10 oz Citra Hops Pellet 11 Dry Hop 0 days 33.3%
30 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.1 gal Strike 167 °F 156 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 75 °F
 
Other Ingredients
Amount Name Cost Type Use Time
7.50 oz Vanilla extract Flavor Primary 0 min.
 
Yeast
Imperial Yeast - A18 Joystick
Amount:
2.50 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium High
Optimum Temp:
60 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 384 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vanilla MIlkshake IPA" American IPA beer recipe by ROBERT J HARRIS. All Grain, ABV 5.04%, IBU 65.64, SRM 9.93, Fermentables: (2 Row, Flaked Wheat, Flaked Oats, Chocolate, Lactose (Milk Sugar)) Hops: (Cascade, Citra, El Dorado) Other: (Vanilla extract)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-05 22:35 UTC
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