Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Styrian Goldings2 oz Styrian Goldings Hops |
|
Pellet |
3 |
First Wort
|
60 min |
24.56 |
66.7% |
|
1 oz |
Yakima Valley Hops - CZ Saaz1 oz CZ Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.6 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.36 gal |
|
Steeping |
150 °F |
150 °F |
20 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Rye Red" Irish Red Ale beer recipe by KT Kirk. Partial Mash, ABV 4.97%, IBU 27.15, SRM 13.05, Fermentables: (LME Golden Light, American - Caramel / Crystal 40L, Rye, Victory, Extra Special Malt, Roasted Barley) Hops: (Styrian Goldings, CZ Saaz) Other: (Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-11 16:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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