Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
East Kent Goldings70 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
13.7 |
30.4% |
|
60 g |
Fuggles60 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
10.57 |
26.1% |
|
60 g |
Styrian Goldings60 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
6.41 |
26.1% |
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
5 min |
1.72 |
17.4% |
|
230 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Strike |
75 °C |
67 °C |
60 min |
|
16 L |
|
Sparge |
-- |
-- |
-- |
|
40 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
pale Ale Balanced
Notes
Brew Day 09/10/22
1 x campden tab
23ml lactic acid 24 hrs before
25ml AMS 24 hrs before
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-10 11:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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