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27 - Crab Face IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andy
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Tuesday September 6th 2022

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OG: 1.065 FG: 1.015 ABV: 6.5% IBU: 60

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OG: 1.069 FG: 1.012 ABV: 7.5% IBU: 63

Yooper's Dogfishead 60 Minute Clone (edited)

by 72chevelle

OG: 1.070 FG: 1.015 ABV: 7.2% IBU: 63

Original Gravity:

1.065

Final Gravity:

1.015

ABV (standard):

6.6%

IBU (tinseth):

58.0

SRM (morey):

8.0

Mash pH

n/a

Cost $

43.96

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	US - Pale 2-Row12 lb Pale 2-Row	$ 2.00 / lb $ 24.00	37	1.8	85.7%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	$ 2.67 / lb $ 2.67	33	1.8	7.1%
1 lb	Briess - Caramel Malt - 40L1 lb Caramel Malt - 40L	$ 2.67 / lb $ 2.67	35.4	40	7.1%
14 lbs / $ 29.34

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial0.5 oz Centennial Hops	$ 1.79 / oz $ 0.90	Pellet	10	Boil	60 min	17.62	14.3%
0.50 oz	Chinook0.5 oz Chinook Hops	$ 1.79 / oz $ 0.90	Pellet	13	Boil	60 min	22.9	14.3%
0.50 oz	Chinook0.5 oz Chinook Hops	$ 1.79 / oz $ 0.90	Pellet	13	Boil	15 min	11.36	14.3%
0.50 oz	Cascade0.5 oz Cascade Hops	$ 1.49 / oz $ 0.75	Pellet	7	Boil	0 min		14.3%
1 oz	Cascade1 oz Cascade Hops	$ 1.49 / oz $ 1.49	Pellet	7	Dry Hop	5 days		28.6%
0.50 oz	Cascade0.5 oz Cascade Hops	$ 1.49 / oz $ 0.75	Pellet	7	Boil	15 min	6.12	14.3%
3.50 oz / $ 5.67

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Centennial (Pellet)	$ 1.79 / oz $ 0.89	17.62	14.3%
1 oz	Chinook (Pellet)	$ 1.79 / oz $ 1.79	34.26	28.6%
2 oz	Cascade (Pellet)	$ 1.49 / oz $ 2.98	6.12	57.2%
3.50 oz / $ 5.66

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.25 gal		Strike	161 °F	151 °F	60 min
3 gal	Repeat as necessary until 7.5 gal obtained	Batch Sparge	151 °F	151 °F	--
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 75 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc	$ 0.00 / each $ 0.00	Fining	Boil	15 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:	$ 8.95 / each $ 8.95
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 116 B cells required

$ 8.95 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 27.65 psi Temp: 68 °F CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

This recipe is designed based loosely on Cape May Brewing Company's Cape May IPA.

Design target details:
West Coast IPA
Cascade, Chinook, & Centennial
ABV 6.3 | IBU 34 | SRM 4.7

Last Updated and Sharing

351

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Brews

Public: Yup, Shared
Last Updated: 2022-09-10 14:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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