Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Mash at 150 °F
|
90 min |
4.36 |
14.3% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Mash at 150 °F
|
90 min |
2.18 |
14.3% |
|
2 oz |
Chinook2 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
90 min |
43.44 |
14.3% |
|
2 oz |
Chinook2 oz Chinook Hops |
|
Leaf/Whole |
13 |
Whirlpool at 180 °F
|
20 min |
5.68 |
14.3% |
|
2 oz |
Columbus2 oz Columbus Hops |
|
Leaf/Whole |
15 |
Whirlpool at 180 °F
|
20 min |
6.55 |
14.3% |
|
2 oz |
Zappa2 oz Zappa Hops |
|
Pellet |
7 |
Dry Hop at 65 °F
|
5 days |
|
14.3% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 65 °F
|
5 days |
|
14.3% |
|
14 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 oz |
phantasm powder
|
|
Other |
Whirlpool |
20 min. |
|
2.50 oz |
phantasm powder
|
|
Other |
Primary |
5 days |
Yeast
|
- omega yeast cosmic punch
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
201 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Notes
mash was started at 113 degree protein rest for 30 minutes then raised to 152 degrees for 1 hour
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-15 11:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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