Gentle Jeebus Meek & Mild. Beer Recipe | All Grain Dark Mild | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Gentle Jeebus Meek & Mild.

121 calories 11.7 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.91 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 121 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Saturday April 23rd 2022
Similar Recipes

Verdant Mild

by Drew Beechum

OG: 1.038 FG: 1.008 ABV: 4.0% IBU: 14

1.037
1.008
3.8%
17.6
13.3
5.6
0.50
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 lb Canada Malting - SUPERIOR PILSEN MALT4.1 lb SUPERIOR PILSEN MALT 37.2 1.5 56%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 13.7%
8 oz Quaker - Rolled Oats8 oz Rolled Oats 4 1 6.8%
8 oz Smoked Malt8 oz Smoked Malt 37 5 6.8%
8 oz Briess - Victory Malt8 oz Victory Malt 34.5 28 6.8%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 3.4%
4 oz Crisp Malting - Crystal Dark - 77L4 oz Crystal Dark - 77L 33.1 77 3.4%
2 oz United Kingdom - Pale Chocolate2 oz Pale Chocolate 33 207 1.7%
1.60 oz German - Carafa III1.6 oz Carafa III 32 535 1.4%
117.20 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Infusion 156 °F 152 °F 60 min
2.7 gal Batch Sparge -- 171 °F --
Starting Mash Thickness: 3 qt/lb
Starting Grain Temp: 64.4 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc $ 0.50 / each
$ 0.50 		Fining Boil 10 min.
$ 0.50
 
Yeast
CellarScience - Nectar
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
57.2 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 10.11 psi       Temp: 32.9 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 5 1 0 0 0
Chalk CaCO3
6.8g
Baking Soda NaHCO3
3.8g
Gypsum CaSO4
2g
Calcium Chloride CaCl2
3.2g
Epsom Salt MgSO4
1g
Mash Chemistry and Brewing Water Calculator
"Gentle Jeebus Meek & Mild." Dark Mild beer recipe by Hoppington. All Grain, ABV 3.75%, IBU 17.59, SRM 13.33, Fermentables: (SUPERIOR PILSEN MALT, Flaked Barley, Rolled Oats, Smoked Malt, Victory Malt, Caramel / Crystal 40L, Crystal Dark - 77L, Pale Chocolate, Carafa III) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
657
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-09 20:04 UTC
NEW Water Requirements:
Gentle Jeebus Meek & Mild.
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Gentle Jeebus Meek & Mild.
Close
Print
Recipe Cost $ (CAD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2025 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information