View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Knde gluten free IPA 2

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Giovanni Venditti
Calories: 206 calories (Per 12ml)
Carbs: 21.6 g (Per 12ml)

Created: Thursday March 10th 2022

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

57.7

SRM (morey):

3.7

Mash pH

5.3

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 kg	American - Pale Millet Malt - Gluten Free8 kg Pale Millet Malt - Gluten Free	30	1.5	55.2%
2 kg	Grouse Malt House - Vienna Millet Malt2 kg Vienna Millet Malt	31	2.6	13.8%
1 kg	Flaked Rice1 kg Flaked Rice	40	0.5	6.9%
1 kg	Rice Hulls1 kg Rice Hulls	0	0	6.9%
1 kg	Flaked Corn1 kg Flaked Corn	40	0.5	6.9%
1.50 kg	White Sorghum Syrup - Gluten Free - (late boil kettle addition)	37	1.5	10.3%
14.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Mosaic40 g Mosaic Hops	Pellet	12.5	Boil	60 min	28.63	33.3%
40 g	Saphir40 g Saphir Hops	Pellet	4.25	Boil	60 min	9.73	33.3%
40 g	Citra40 g Citra Hops	Pellet	11	Boil	30 min	19.36	33.3%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Mosaic (Pellet) 40 g Mosaic (Pellet) Hops	28.63	33.3%
40 g	Saphir (Pellet) 40 g Saphir (Pellet) Hops	9.73	33.3%
40 g	Citra (Pellet) 40 g Citra (Pellet) Hops	19.36	33.3%
120 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
15 g	Gypsum	Water Agt	Mash	1 hr.
5 g	Magnesium Chloride	Water Agt	Mash	1 hr.
40 ml	Lactic acid	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
74.9	12.6	7	37.9	138.9	0.1
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

407

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-10 20:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!