Strawberry Feels (Blonde Ale) Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Strawberry Feels (Blonde Ale)

138 calories 12.7 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 39 gallons (fermentor volume)
Pre Boil Size: 42 gallons
Post Boil Size: 39 gallons
Pre Boil Gravity: 9.8 °P (recipe based estimate)
Post Boil Gravity: 10.6 °P (recipe based estimate)
Efficiency: 83.5% (brew house)
Source: Skinny Deville
Calories: 138 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Sunday February 20th 2022
10.6 °P
2.1 °P
4.5%
26.2
3.4
5.4
106.43
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
49 lb Rahr - Standard 2-Row49 lb Standard 2-Row 0.68 / lb
33.32
36.8 1.8 91.1%
3.40 lb Weyermann - Vienna Malt3.4 lb Vienna Malt 0.87 / lb
2.96
37 3.5 6.3%
1.40 lb American - Caramel / Crystal 20L1.4 lb Caramel / Crystal 20L 0.91 / lb
1.27
35 20 2.6%
53.80 lbs / 37.55
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 oz Lemondrop7.5 oz Lemondrop Hops Pellet 6 Boil 30 min 18.55 51.7%
3.50 oz Amarillo3.5 oz Amarillo Hops 24.60 / lb
5.38
Pellet 10.4 Whirlpool 0 min 3.5 24.1%
3.50 oz Citra3.5 oz Citra Hops Pellet 11 Boil 5 min 4.12 24.1%
14.50 oz / 5.38
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.9 gal Strike 167 °F 154 °F --
31.5 gal Sparge 170 °F 170 °F --
Starting Mash Thickness: 1.3 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
20 g Epsom Salt Water Agt Mash 1 hr.
20 g Gypsum Water Agt Mash 1 hr.
2 oz Lactic acid Water Agt Mash 0 min.
1 each Whirlfloc Water Agt Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
63.50 / each
63.50
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 546 B cells required
63.50 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
ATLKY
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Strawberry Feels (Blonde Ale)" Blonde Ale beer recipe by Skinny Deville. All Grain, ABV 4.48%, IBU 26.16, SRM 3.37, Fermentables: (Standard 2-Row, Vienna Malt, Caramel / Crystal 20L) Hops: (Lemondrop, Amarillo, Citra) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Lactic acid, Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-19 16:14 UTC
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