Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Perle25 g Perle Hops |
|
Pellet |
7.6 |
Boil
|
60 min |
19.21 |
50% |
|
25 g |
Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
4.7 |
50% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Strike |
67 °C |
66 °C |
90 min |
|
12 L |
|
Sparge |
25 °C |
25 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
56.70 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
|
5 g |
Irish Moss
|
|
Fining |
Kegging |
15 min. |
|
5 g |
Yeast Nutrient
|
|
Other |
Kegging |
-- |
Target Water Profile
Balanced Profile
"marzen" Oktoberfest/Märzen beer recipe by testox1. BIAB, ABV 6.1%, IBU 23.91, SRM 9.5, Fermentables: (Pilsner, Vienna, Munich, Crystal 30L, Caramunich Type 1) Hops: (Perle, Hallertau Mittelfruh) Other: (Lactic acid, Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-31 21:16 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
