Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 oz |
Magnum17 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
9.5 |
45.9% |
|
20 oz |
Perle20 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
4.7 |
54.1% |
|
37 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 oz |
Magnum (Pellet) 16.999999961114 oz Magnum (Pellet) Hops |
|
9.5 |
45.9% |
|
20 oz |
Perle (Pellet) 19.999999954251 oz Perle (Pellet) Hops |
|
4.7 |
54.1% |
|
37 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
348.25 gal |
|
Strike |
176 °F |
162 °F |
40 min |
|
252 gal |
|
Sparge |
169 °F |
-- |
-- |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 ml |
Fermcap
|
|
Other |
Boil |
0 min. |
|
75 ml |
Fermcap
|
|
Other |
Whirlpool |
0 min. |
|
5 oz |
Yeast Nutrient
|
|
Fining |
Boil |
15 min. |
|
5 oz |
Whirflock
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Munich (Dark Lager)
"LBC Sommer Weizen" Weissbier beer recipe by Stuart. All Grain, ABV 5.88%, IBU 14.2, SRM 7.82, Fermentables: (Pale Wheat, Pilsner, Vienna Malt, Caramunich Type 1, Caramunich Type 2, Carahell, Rice Hulls) Hops: (Magnum, Perle) Other: (Fermcap, Yeast Nutrient, Whirflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-02 22:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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