View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

AKL/OSL/IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)

Created: Thursday November 18th 2021

HAZY AMERICAN IPA. TROPICAL-CITRUS

by El Día de la Cerveza

OG: 1.059 FG: 1.016 ABV: 5.7% IBU: 56

Spartan IPA 2021 20g

by Rose Garage Brewing

OG: 1.066 FG: 1.017 ABV: 6.7% IBU: 48

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

59.0

SRM (daniels):

9.5

Mash pH

5.4

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Simpsons - Finest Pale Ale Maris Otter4 kg Finest Pale Ale Maris Otter	37	2.6	72.7%
1 kg	Weyermann - Pilsner1 kg Pilsner	36	1.5	18.2%
0.50 kg	Briess - Carapils Malt0.5 kg Carapils Malt	34.5	1.5	9.1%
5.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Sorachi Ace28 g Sorachi Ace Hops	Pellet	11.1	Boil	60 min	42.31	8.5%
25 g	Motueka25 g Motueka Hops	Pellet	7	Boil	10 min	8.64	7.6%
25 g	Kohatu25 g Kohatu Hops	Pellet	6.5	Boil	10 min	8.02	7.6%
25 g	Motueka25 g Motueka Hops	Pellet	7	Hop Stand at 75 °C	20 min		7.6%
25 g	Kohatu25 g Kohatu Hops	Pellet	6.5	Hop Stand at 75 °C	20 min		7.6%
50 g	Wai-iti50 g Wai-iti Hops	Pellet	3	Hop Stand at 75 °C	20 min		15.2%
50 g	Motueka50 g Motueka Hops	Pellet	7	Dry Hop at 33 °C	4 days		15.2%
50 g	Kohatu50 g Kohatu Hops	Pellet	6.5	Dry Hop at 33 °C	4 days		15.2%
50 g	Wai-iti50 g Wai-iti Hops	Pellet	3	Dry Hop at 33 °C	4 days		15.2%
328 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Sorachi Ace (Pellet) 28 g Sorachi Ace (Pellet) Hops	42.31	8.5%
100 g	Motueka (Pellet) 100 g Motueka (Pellet) Hops	8.64	30.4%
100 g	Kohatu (Pellet) 100 g Kohatu (Pellet) Hops	8.02	30.4%
100 g	Wai-iti (Pellet) 100 g Wai-iti (Pellet) Hops	0	30.4%
328 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
16.5 L	Infusion	73 °C	67 °C	60 min
17 L	Batch Sparge	83 °C	76 °C	10 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 23 °C

Other Ingredients

Amount	Name	Type	Use	Time
4 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
4 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Baking Soda	Water Agt	Mash	1 hr.
4.45 ml	Lactic acid	Water Agt	Mash	1 hr.
1 tsp	Diammonium Phosphate (DAP)	Other	Boil	15 min.
1 tsp	Carrageenan	Fining	Boil	15 min.

Yeast

White Labs - Opshaug Kveik Ale Yeast WLP518

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	25 - 30 °C	Starter:	No
Fermentation Temp:	33 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 93 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.75 bar Temp: 3 °C CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

Original notes: Mash at 153° F (67° C) for 60 minutes. Boil 60 minutes, adding kettle hops, Whirlfloc, and yeast nutrients at indicated times. Ferment at 95–100°F (35–38°C) if using the LallBrew Voss Kviek Ale Yeast until terminal gravity is reached, or at the recommended fermentation temperature if using one of the alternative yeast options. Dry hop as indicated before bottling or kegging.

Last Updated and Sharing

438

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-18 06:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!