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Mellow red American wheat

155 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created Saturday November 6th 2021
1.047
1.011
4.7%
29.6
11.9
n/a
33.79
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb German - Bohemian Pilsner3 lb Bohemian Pilsner 1.89 / lb
5.67
38 1.9 30.4%
4 lb American - White Wheat4 lb White Wheat 1.89 / lb
7.56
40 2.8 40.6%
2 lb American - Pale 2-Row - Toasted2 lb Pale 2-Row - Toasted 1.69 / lb
3.38
33 30 20.3%
0.80 lb German - CaraMunich II0.8 lb CaraMunich II 1.89 / lb
1.51
34 46 8.1%
1 oz Rice Hulls1 oz Rice Hulls 1.59 / lb
0.10
0 0 0.6%
9.86 lbs / 18.22
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops 3.29 / oz
3.29
Pellet 4.5 Boil at 212 °F 90 min 19.16 50%
0.33 oz Centennial0.33 oz Centennial Hops 3.29 / oz
1.09
Pellet 10 Aroma at 212 °F 15 min 6.52 16.5%
0.67 oz Centennial0.67 oz Centennial Hops 3.29 / oz
2.20
Pellet 10 Whirlpool at 200 °F 0 min 3.92 33.5%
2 oz / 6.58
 
Mash Guidelines
Amount Description Type Temp Time
5 gal add grains once at 152F hold for 75 min Batch Sparge 152 °F 75 min
2.5 gal Mach out at 169 for 15 min Steeping 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Nutmeg Spice Primary 20 days
2 oz Bitter Orange Peel Herb Primary 20 days
2 oz Cinnamon stick Spice Primary 20 days
0.10 lb cranbarrier Other Primary 20 days
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
8.99 / each
8.99
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
8.99 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5.5 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Spring water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

the Holladay spies are optional.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-06 08:57 UTC
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