My Frist Pastry Stout Beer Recipe | All Grain American Stout | Brewer's Friend
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My Frist Pastry Stout

426 calories 46.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 90 min
Batch Size: 2.75 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.116 (recipe based estimate)
Post Boil Gravity: 1.232 (recipe based estimate)
Efficiency: 55% (brew house)
Hop Utilization: 99.6377%
Calories: 426 calories (Per 12oz)
Carbs: 46.3 g (Per 12oz)
Created: Saturday October 23rd 2021
1.126
1.036
11.9%
0.0
50.0
4.8
n/a