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Midnight on the Run-'21

377 calories 45.2 g 16 oz
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 930 gallons (fermentor volume)
Pre Boil Size: 1020 gallons
Post Boil Size: 1019 gallons
Efficiency: 85% (brew house)
Hop Utilization: 85.1393%
Calories: 377 calories (Per 16oz)
Carbs: 45.2 g (Per 16oz)
Created Monday October 11th 2021
1.111
1.037
9.7%
12.1
40.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,200 lb Malteurop - 2 Row2200 lb 2 Row 0.38 / lb
836.00
34.3 2.15 64.0466%
385 lb Weyermann - German - Munich Light385 lb German - Munich Light 0.00 / lb
0.00
37 6 11.2082%
110 lb German - Carafa III110 lb Carafa III 0.00 / lb
0.00
32 535 3.20233%
110 lb Simpsons - Crystal Medium110 lb Crystal Medium 0.00 / lb
0.00
33 65.01 3.20233%
55 lb Gambrinus - Canadian - Honey Malt55 lb Canadian - Honey Malt 0.00 / lb
0.00
37 25 1.60116%
110 lb Crisp Malting - Pale Chocolate110 lb Pale Chocolate 0.00 / lb
0.00
32.7 220 3.20233%
55 lb Simpsons - CaraMalt55 lb CaraMalt 0.00 / lb
0.00
34 14 1.60116%
55 lb Simpsons - Crystal Dark55 lb Crystal Dark 0.00 / lb
0.00
33 120 1.60116%
300 lb BSG - Maltodextrin300 lb Maltodextrin - (late boil kettle addition) 0.00 / lb
0.00
39 0 8.73362%
55 lb Simpsons - Chocolate Malt55 lb Chocolate Malt 0.00 / lb
0.00
31.7 444 1.60116%
3,435 lbs / 836.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb CTZ4 lb CTZ Hops 0.00 / oz
0.00
Pellet 15.5 Boil 60 min 12.0549 100%
4 lbs / 0.00
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Barn Brewhouse
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Midnight on the Run-'21" Russian Imperial Stout beer recipe. All Grain, ABV 9.70913%, IBU 12.0549, SRM 40, Fermentables: (2 Row, German - Munich Light, Carafa III, Crystal Medium, Canadian - Honey Malt, Pale Chocolate, CaraMalt, Crystal Dark, Maltodextrin, Chocolate Malt) Hops: (CTZ)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-14 16:00 UTC
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