| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2,400 lb | Malteurop - 2 Row |
$ 0.38 / lb $ 912.00 |
34.3 | 2.15 | 66.0248% |
| 330 lb | Weyermann - German - Munich Light |
$ 0.00 / lb $ 0.00 |
37 | 6 | 9.0784% |
| 300 lb | BSG - Maltodextrin - (late boil kettle addition) |
$ 0.00 / lb $ 0.00 |
39 | 0 | 8.25309% |
| 110 lb | Simpsons - Black Malt |
$ 0.00 / lb $ 0.00 |
34 | 700 | 3.02613% |
| 110 lb | Simpsons - Chocolate Malt |
$ 0.00 / lb $ 0.00 |
31.7 | 444 | 3.02613% |
| 110 lb | Simpsons - Crystal Medium |
$ 0.00 / lb $ 0.00 |
33 | 65.01 | 3.02613% |
| 110 lb | German - De-Husked Caraf I |
$ 0.00 / lb $ 0.00 |
32 | 340 | 3.02613% |
| 55 lb | Gambrinus - Canadian - Honey Malt |
$ 0.00 / lb $ 0.00 |
37 | 25 | 1.51307% |
| 55 lb | Simpsons - CaraMalt |
$ 0.00 / lb $ 0.00 |
34 | 14 | 1.51307% |
| 55 lb | Simpsons - Crystal Light |
$ 0.00 / lb $ 0.00 |
33.1 | 38.03 | 1.51307% |
| 3,635 lbs / $ 912.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 4 lb | CTZ |
$ 0.00 / oz $ 0.00 |
Pellet | 15.5 | Boil | 60 min | 12.3033 | 100% |
| 4 lbs / $ 0.00 | ||||||||
| Method: sucrose Temp: 68 °F |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |