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Fifth Humour

Method: All Grain
Style: Wheatwine
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Mason Rackley
Calories: 296 calories (Per 12oz)
Carbs: 28.7 g (Per 12oz)

Created: Wednesday September 8th 2021

Original Gravity:

1.089

Final Gravity:

1.020

ABV (standard):

9.0%

IBU (tinseth):

32.7

SRM (morey):

8.2

Mash pH

5.4

Cost $

62.00

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Brew Log History

Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	Rahr - White Wheat7 lb White Wheat	$ 0.11 / oz $ 12.32	39.1	3.2	38.3%
6.50 lb	Simpsons - Finest Pale Ale Golden Promise6.5 lb Finest Pale Ale Golden Promise	$ 0.12 / oz $ 12.48	37	2.4	35.5%
3.30 lb	Briess - LME Bavarian Wheat3.3 lb LME Bavarian Wheat	$ 3.94 / lb $ 13.00	37.6	3	18%
1 lb	Rice Hulls1 lb Rice Hulls	$ 2.50 / lb $ 2.50	0	0	5.5%
0.50 lb	Gambrinus - Honey Malt0.5 lb Honey Malt	$ 0.15 / oz $ 1.20	37	25	2.7%
18.30 lbs / $ 41.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops	$ 3.50 / oz $ 3.50	Leaf/Whole	12.5	Boil	5 min	6.54	33.3%
2 oz	Nelson Sauvin2 oz Nelson Sauvin Hops	$ 3.50 / oz $ 7.00	Pellet	12.5	Boil	10 min	26.15	66.7%
3 oz / $ 10.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Nelson Sauvin (Leaf/Whole)	$ 3.50 / oz $ 3.50	6.54	33.3%
2 oz	Nelson Sauvin (Pellet)	$ 3.50 / oz $ 7.00	26.15	66.7%
3 oz / $ 10.50

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6.8 gal	Strike	160 °F	150 °F	75 min
0.58 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 2 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Type	Use	Time
9 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
8 g	Gypsum	Water Agt	Mash	1 hr.
9 g	Baking Soda	Water Agt	Mash	1 hr.
10.70 ml	Lactic acid	Water Agt	Mash	1 hr.
1 each	BSG - Kerry Whirlfloc T	Fining	Boil	10 min.

Yeast

- Omega cosmic punch

Amount:	1 Each	Cost:	$ 10.00 / each $ 10.00
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	64 - 75 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 505 B cells required

$ 10.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 5.99 psi Temp: 38 °F CO₂ Level: 2 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

913

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Brews

Public: Yup, Shared
Last Updated: 2021-12-10 20:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Fifth Humour

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