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Vader

349 calories 30.6 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 349 calories (Per 330ml)
Carbs: 30.6 g (Per 330ml)
Created Wednesday August 11th 2021
1.113
1.021
12.0%
94.9
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,800 g United Kingdom - Maris Otter Pale2800 g Maris Otter Pale 38 3.75 57.1%
400 g German - CaraAroma400 g CaraAroma 34 130 8.2%
200 g Munich Dark 20L200 g Munich Dark 20L 34 20 4.1%
200 g Bestmalz - BEST Biscuit200 g BEST Biscuit 35 20 4.1%
200 g Finland - Chocolate Malt200 g Chocolate Malt 31 338 4.1%
400 g BSG - Flaked White Wheat400 g Flaked White Wheat 36 1.6 8.2%
300 g Simpsons - Crystal Extra Dark300 g Crystal Extra Dark 31.7 178.56 6.1%
100 g German - Carafa I100 g Carafa I 32 340 2%
100 g German - Carafa III100 g Carafa III 32 535 2%
200 g Belgian Candi Sugar - Dark (275L)200 g Belgian Candi Sugar - Dark (275L) 38 275 4.1%
4,900 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 15 Boil 60 min 94.9 75%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 0 min 25%
40 g / 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vader" No Profile Selected beer recipe. All Grain, ABV 12.03%, IBU 94.9, SRM 50, Fermentables: (Maris Otter Pale, CaraAroma, Munich Dark 20L, BEST Biscuit, Chocolate Malt, Flaked White Wheat, Crystal Extra Dark, Carafa I, Carafa III, Belgian Candi Sugar - Dark (275L)) Hops: (Magnum, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-23 09:32 UTC
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