Cinnamon Toast Milk Stout Beer Recipe | All Grain Sweet Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Cinnamon Toast Milk Stout

166 calories 14.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mark Miller
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Wednesday July 28th 2021
1.051
1.009
5.5%
0.0
38.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 lb American - Pale 2-Row - Toasted1.4 lb Pale 2-Row - Toasted 33 30 64%
0.20 lb American - Roasted Barley0.2 lb Roasted Barley 33 300 9.1%
2.40 oz American - Caramel / Crystal 60L2.4 oz Caramel / Crystal 60L 34 60 6.9%
2.40 oz Briess - Bonlander Munich Malt 10L2.4 oz Bonlander Munich Malt 10L 35.9 10 6.9%
2 oz Flaked Barley2 oz Flaked Barley 32 2.2 5.7%
1.60 oz Flaked Oats1.6 oz Flaked Oats 33 2.2 4.6%
1 oz Belgian - Biscuit1 oz Biscuit 35 23 2.9%
35 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.07 oz Magnum0.07 oz Magnum Hops Pellet 15 Boil 0 min 25.9%
0.20 oz East Kent Goldings0.2 oz East Kent Goldings Hops Pellet 5 Boil 0 min 74.1%
0.27 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.82 gal Strike 152 °F 152 °F 75 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 151 °F
 
Other Ingredients
Amount Name Cost Type Use Time
0.20 lb lactose Water Agt Boil 0 min.
2 oz Cinnamon stick Spice Boil 0 min.
2 oz Cinnamon stick Spice Primary 0 min.
1 oz Oak Cubes Medium Toast Flavor Secondary 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cinnamon Toast Milk Stout" Sweet Stout beer recipe by Mark Miller. All Grain, ABV 5.5%, IBU 0, SRM 38.53, Fermentables: (Pale 2-Row - Toasted, Roasted Barley, Caramel / Crystal 60L, Bonlander Munich Malt 10L, Flaked Barley, Flaked Oats, Biscuit) Hops: (Magnum, East Kent Goldings) Other: (lactose, Cinnamon stick, Oak Cubes Medium Toast)
Recipe Picture
Last Updated and Sharing
 
399
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-31 13:41 UTC
NEW Water Requirements:
Cinnamon Toast Milk Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Cinnamon Toast Milk Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information