Fermentation History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
6.9 |
First Wort
|
60 min |
18.97 |
50% |
20 g |
Mandarina Bavaria20 g Mandarina Bavaria Hops |
|
Pellet |
8.8 |
Boil
|
5 min |
4.39 |
50% |
40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
67 °C |
60 min |
15.7 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3.2 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
240 g |
Rooibos Tea
|
|
Flavor |
Whirlpool |
-- |
100 g |
Rooibos Tea
|
|
Flavor |
Primary |
5 days |
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
4 ml |
Vanilla extract
|
|
Flavor |
Primary |
-- |
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Rooibos Red Ale" Blonde Ale beer recipe by MeemoNZ. All Grain, ABV 5.05%, IBU 23.36, SRM 6.2, Fermentables: (American Ale Malt, Flaked Corn, Flaked Oats, Wheat Malt, Medium Crystal Malt) Hops: (Amarillo, Mandarina Bavaria) Other: (Rooibos Tea, Lactic acid, Yeast Nutrient, Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-08 01:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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