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Strawberry Milkshake

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 67% (brew house)
Hop Utilization: 99%
Calories: 262 calories (Per 16oz)
Carbs: 30.1 g (Per 16oz)

Created: Wednesday April 28th 2021

Original Gravity:

1.078

Final Gravity:

1.024

ABV (standard):

7.1%

IBU (tinseth):

16.1

SRM (morey):

7.0

Mash pH

5.3

Cost $

n/a

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Fermentation History

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Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar)	41	1	6.1%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	12.1%
1 lb	Honey Malt1 lb Honey Malt	37	25	6.1%
9 lb	US - Pale 2-Row9 lb Pale 2-Row	37	1.8	54.5%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	12.1%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	42	0.5	6.1%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	3%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Huell Melon4 oz Huell Melon Hops	Pellet	7.2	Hop Stand at 190 °F	20 min	16.08	50%
4 oz	Huell Melon4 oz Huell Melon Hops	Pellet	7.2	Dry Hop at 72 °F	3 days		50%
8 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8 oz	Huell Melon (Pellet)		16.08	100%
8 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.50 oz	Gypsum		Water Agt	Mash	--

Yeast

Omega Yeast Labs - Sundew OYL-401

Amount:	1 Each	Cost:
Attenuation (custom):	74%	Flocculation:	High
Optimum Temp:	64 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 138 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

282

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-07 14:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Strawberry Milkshake

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