{{ reading.comment }}
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.60 kg | Weyermann - Munich Type I3.6 kg Munich Type I |
£ 2.10 / kg £ 7.56 |
38 | 6 | 91.4% |
170 g | Belgian - Biscuit170 g Belgian - Biscuit |
£ 3.72 / kg £ 0.63 |
35 | 23 | 4.3% |
170 g | German - Carafa II170 g German - Carafa II |
£ 3.60 / kg £ 0.61 |
32 | 425 | 4.3% |
3,940 g / £ 8.80 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
16 g | Magnum16 g Magnum Hops |
£ 0.03 / g £ 0.50 |
Pellet | 10.7 | Boil | 60 min | 23.3 | 53.3% |
14 g | Tettnanger14 g Tettnanger Hops |
£ 0.04 / g £ 0.52 |
Pellet | 3.7 | Boil | 5 min | 1.41 | 46.7% |
30 g / £ 1.02 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
16 g | Magnum (Pellet) 16 g Magnum (Pellet) Hops |
£ 0.03 / g £ 0.50 |
23.3 | 53.3% |
14 g | Tettnanger (Pellet) 14 g Tettnanger (Pellet) Hops |
£ 0.04 / g £ 0.52 |
1.41 | 46.7% |
30 g / £ 1.02 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
16.55 L | Strike | 72 °C | 67 °C | 60 min | |
11.99 L | Sparge | 76 °C | 76 °C | 15 min | |
Starting Mash Thickness:
4.2 L/kg Starting Grain Temp: 19 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.50 each | Campden Tablets | Water Agt | Mash | 1 hr. | |
3.10 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
9 ml | Phosphoric acid | Water Agt | Mash | 1 hr. | |
3 g | Salt | Water Agt | Mash | 1 hr. | |
4 g | Irish Moss / 108 Grams |
£ 0.05 / g £ 0.22 |
Water Agt | Boil | 15 min. |
1 g | Yeast Nutrient | Other | Boil | 5 min. | |
£ 0.22 |
Fermentis - Saflager - German Lager Yeast S-23 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
£ 0.00 Yeast Pitch Rate and Starter Calculator |
Method: co2 Amount: 0.75 bar Temp: 3 °C CO2 Level: 2.5 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
104 | 15 | 52 | 109 | 86 | 152 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost £ | Cost % | |
---|---|---|
Fermentables | £ | |
Steeping Grains (Extract Only) |
£ | |
Hops | £ | |
Yeast | £ | |
Other | £ | |
Cost Per Barrel | £ 0.00 | |
Cost Per Pint | £ 0.00 | |
Total Cost | £ 0.00 |