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Musta-aukko IMP STOUT 2021

Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 26.3 liters
Post Boil Size: 21.31 liters
Pre Boil Gravity: 1.096 (recipe based estimate)
Post Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 68% (brew house)
Hop Utilization: 99%
Calories: 366 calories (Per 330ml)
Carbs: 28.5 g (Per 330ml)

Created: Saturday March 13th 2021

Original Gravity:

1.119

Final Gravity:

1.017

ABV (standard):

13.4%

IBU (tinseth):

177.1

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.20 kg	Finland - Pilsner Malt5.2 kg Finland - Pilsner Malt	37	2	57.3%
0.43 kg	Briess - Brewers Oat Flakes0.425 kg Brewers Oat Flakes	32.2	2.5	4.7%
0.60 kg	Finland - Cara Pale0.6 kg Finland - Cara Pale	35	4	6.6%
0.40 kg	Castle Malting - Château Chocolat0.4 kg Château Chocolat	38	488.1	4.4%
0.65 kg	Weyermann - Roasted Barley0.65 kg Roasted Barley	29.9	432	7.2%
1.50 kg	Brown Sugar1.5 kg Brown Sugar	45	15	16.5%
0.30 kg	Honey0.3 kg Honey	35	2	3.3%
9.08 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
55 g	Columbus55 g Columbus Hops	Pellet	15	Boil	60 min	76.05	21.2%
55 g	Chinook55 g Chinook Hops	Pellet	13	Boil	60 min	65.91	21.2%
75 g	Cascade75 g Cascade Hops	Pellet	6.8	Boil	15 min	23.33	28.8%
75 g	Amarillo75 g Amarillo Hops	Pellet	8.6	Boil	5 min	11.85	28.8%
260 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
55 g	Columbus (Pellet) 55 g Columbus (Pellet) Hops	76.05	21.2%
55 g	Chinook (Pellet) 55 g Chinook (Pellet) Hops	65.91	21.2%
75 g	Cascade (Pellet) 75 g Cascade (Pellet) Hops	23.33	28.8%
75 g	Amarillo (Pellet) 75 g Amarillo (Pellet) Hops	11.85	28.8%
260 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 175 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

VESI: Ensin 10 l
Sparge lisää 15 l

Last Updated and Sharing

212

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-22 10:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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