belgian blonde 2 Beer Recipe | All Grain Belgian Blond Ale by Neanderthal | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

belgian blonde 2

196 calories 18.9 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 90 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 75.2 liters
Post Boil Size: 64.3 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 196 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)
Created: Sunday February 7th 2021
1.064
1.014
6.7%
22.8
4.2
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 kg BA Malt - Pilsen13.5 kg Pilsen 37 2 84.9%
1 kg BA Malt - Wheat Malt1 kg Wheat Malt 38 2 6.3%
1.40 kg Corn Sugar - Dextrose1.4 kg Corn Sugar - Dextrose 42 0.5 8.8%
15.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Zeus17 g Zeus Hops Pellet 14 Boil 60 min 10.49 29.8%
40 g Zeus40 g Zeus Hops Pellet 14 Boil 15 min 12.25 70.2%
57 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10.47 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
4.71 g Gypsum Water Agt Mash 1 hr.
10.88 ml Phosphoric acid Water Agt Mash 1 hr.
3.57 ml Phosphoric acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
23 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 302 B cells required
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
23 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 302 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"belgian blonde 2" Belgian Blond Ale beer recipe by Neanderthal. All Grain, ABV 6.67%, IBU 22.75, SRM 4.19, Fermentables: (Pilsen, Wheat Malt, Corn Sugar - Dextrose) Hops: (Zeus) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Brewer's Friend Logo
Last Updated and Sharing
 
196
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-13 02:15 UTC
NEW Water Requirements:
belgian blonde 2
Equipment Profile Used

System Default

Close
Print
Water Requirements:
belgian blonde 2
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information