Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
35.68 |
16.7% |
|
25 g |
El Dorado25 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
7 min |
13.79 |
20.8% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
7 min |
10.98 |
20.8% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 75 °C
|
30 min |
|
20.8% |
|
25 g |
Charles Faram - El Dorado25 g El Dorado Hops |
|
Pellet |
15 |
Hop Stand at 75 °C
|
30 min |
|
20.8% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
79 °C |
67 °C |
60 min |
|
20 L |
|
Sparge |
100 °C |
77 °C |
30 min |
Starting Mash Thickness:
3.65 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Mopsa" American IPA beer recipe by Brafen. All Grain, ABV 7.79%, IBU 60.46, SRM 9.7, Fermentables: (Pilsner, Pale Ale, Cane Sugar, Amber) Hops: (Columbus, El Dorado, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-16 19:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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